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Ethnic Vegetables

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Prices valid from Thursday January 29 2026 to Wednesday February 4 2026.

Napa Cabbage

1 vegetable (approx. 1.2 kg)
approx. $3.94 / unit
$5.27
$0.33 / 100 G

Bok Choy

1 pack (approx. 1 kg)
approx. $3.28 / unit
$4.39
$0.33 / 100 G
$6.99
$8.99

Ginger Root

1 root (approx. 250 g)
approx. $1.65 / unit
$0.66 / 100 G

Bean Sprouts

1 bag (approx. 450 g)
approx. $2.97 / unit
$0.66 / 100 G

Fresh Garlic

150 g
$5.99

Garlic

1 vegetable (approx. 70 g)
approx. $1.85 / unit
$2.64 / 100 G
$1.99
$0.80 / 100 G

Root Cassava Yucca

1 vegetable (approx. 750 g)
approx. $4.12 / unit
$0.55 / 100 G
$4.49
$4.49 / 100 G

Chinese Eggplant

1 vegetable (approx. 280 g)
approx. $2.46 / unit
$0.88 / 100 G.
Trudeau Farms

Shangai Junior Bok Choy

227 g
$4.99
$2.20 / 100 G